Crispy And Tasty!

Egg rolls are a very crunchy dessert that is not complicated to make. Learn how to make egg rolls together.

Ingredients and seasoning

Butter 50g

Low gluten flour 55g

3 eggs

Salt a little

Caster sugar 60g

Sesame seeds 4g

How to make an egg roll and the steps

1. Soften the butter at room temperature, add the sugar and salt, and mix in batches.

2. Add the eggs several times, mix well, and then continue to add to avoid separation of oil.

3. Add the sifted flour and mix well, do not over-mix, add 4g of sesame seeds.

4. Preheat an electric pancake pan or pan.

5. Scoop a spoonful of batter and quickly spread it out with a flat-bottomed wooden spatula.

6. Roll up the egg rolls while they are still hot, either by hand or by using a wooden stick or chopstick, or another mold.

7. When the egg rolls are cool, they will become crispy and delicious.

Different ingredients

1. Crispy egg rolls: appropriate amount of flour, an appropriate amount of salt, MSG, and eggs, put into the appropriate amount of water, and stir well into a porridge, not too thick.

2. Sesame egg rolls: add the right amount of sesame seeds according to the above.

3. Peanut omelet: crush peanuts into small particles added according to 1 party.

4. Omelet with green onion: chopped green onion and mix, add 1 party.

5. Spicy egg roll: add spicy ingredients to 1 party and mix well.


1. When you roll the egg rolls, you should do a good job of protecting your fingers from burns.

2. Egg rolls must be rolled while hot, otherwise, it will be very difficult to operate.

3. Put the egg rolls into an airtight box or jar as soon as they are cool and crispy to avoid moisture. It is recommended to eat within 4-5 days.

Eggs are a nutritious food that contains a variety of vitamins and minerals.

1. Eggs are rich in protein, fat, vitamins, and minerals needed by the body, such as iron, calcium, potassium, etc. Protein is a high-quality protein, which has a repairing effect on liver tissue damage.

2. Rich in DHA, lecithin, and lecithin, which are beneficial to the nervous system and body development, can strengthen the brain and improve memory, and promote liver cell regeneration.

3. Eggs contain more vitamin B and other trace elements, which can decompose and oxidize carcinogenic substances in the body and have cancer prevention effects.

So, egg rolls are not only delicious but also nutritious, try your hand at making them!